Free ground shipping within the continental US. Most orders will arrive in 5-7 business days.
Hi Mountain Jerky Garlic Pepper Bratwurst Sausage Kit #452
Make Authentic Garlic Pepper Bratwurst at Home - Complete Kit!
Create delicious, restaurant-quality Garlic Pepper Bratwurst right in your own kitchen with the Hi Mountain Garlic Pepper Bratwurst Sausage Kit. This complete kit includes everything you need to make authentic German-style bratwurst with bold garlic and pepper flavor - just add your choice of fresh meat!
Bold Garlic & Pepper Flavor
This isn't your ordinary bratwurst - it's packed with robust garlic and cracked black pepper that creates a bold, savory flavor profile. Perfect for grilling, pan-frying, or simmering in beer, these brats deliver authentic German-style taste with a flavorful kick that garlic and pepper lovers will crave.
Complete Kit - Everything You Need
- Premium Seasoning Blend: Bold garlic and pepper recipe for authentic bratwurst flavor
- Cure Included: Proper curing agent for safe, delicious results
- Natural Hog Casings: Traditional casings for authentic bratwurst links
- Makes Up to 30 Pounds: Each kit seasons approximately 30 lbs of meat
- Detailed Instructions: Step-by-step guide makes it easy even for first-timers
- Made in USA: Quality American-made ingredients
Your Meat, Your Way
Use traditional pork for classic bratwurst, or create unique blends by mixing pork with beef, veal, turkey, or wild game like venison, elk, or buffalo. You control the quality of ingredients and fat content, creating bratwurst exactly the way you like it - no fillers, no mystery ingredients, just pure, delicious sausage.
Perfect For
- Grilling and barbecues
- Oktoberfest celebrations
- Tailgating and game day
- Beer gardens and outdoor parties
- Hunters processing wild game
- German-themed dinners
- Sausage and sauerkraut meals
- Anyone who loves authentic bratwurst
Easy to Make - Professional Results
Making bratwurst at home is easier than you think! Simply mix the seasoning and cure with your ground meat, stuff into the included natural hog casings, twist into links, and you're ready to cook. Within hours, you'll have authentic German-style bratwurst that rivals anything from a specialty butcher shop.
Cooking Suggestions
Grill your homemade bratwurst over medium heat until golden brown and juicy, simmer in beer with onions for authentic German flavor, or pan-fry until crispy. Serve on fresh buns with sauerkraut, mustard, and grilled onions for the ultimate bratwurst experience!
Why Make Your Own Bratwurst?
Homemade bratwurst gives you complete control over ingredients, flavor, and quality. You know exactly what goes into your sausage - no preservatives, no fillers, no excessive sodium. Plus, it's more economical than buying specialty bratwurst and tastes infinitely better! Fresh bratwurst is a game-changer for grilling season.
The Bratwurst Tradition
Bratwurst has been a German culinary tradition for centuries. This garlic pepper version adds bold American flavor to the classic German recipe, creating a bratwurst that's perfect for modern grilling and entertaining while honoring traditional sausage-making methods.
Also Available in Larger Quantities
Need to process more meat? Hi Mountain offers various sausage seasoning options for different batch sizes and flavor profiles. Check out their complete line of sausage making supplies to find your perfect match.
About Hi Mountain: Since their founding, Hi Mountain has been dedicated to helping hunters and home cooks create delicious sausages and meat products. Their sausage kits make it easy to enjoy the satisfaction of making your own food.
Product Details: Makes up to 30 lbs of bratwurst | Includes seasoning, cure, and natural hog casings | Use with pork, beef, veal, turkey, or wild game | Detailed instructions included | 2 lbs | Made in USA
Storage: Store in a cool, dry place until ready to use
Standard shipping
Estimated delivery time: 7-10 days